A SENSE OF PLACE, A journey around Scotland’s whisky by Dave Broom is a beautifully-crafted book examining Scotch whisky’s links to landscape, agriculture, culture, and community. It is sure to enhance and deepen every whisky drinker’s and lover of Scotland’s understanding of the spirit and the country. Stunning photography by Christina Kernohan adds to the story of where Scotch has come from and where it is going. Published by Mitchell Beazley.

THE GRAZING TABLE, How To Create Beautiful Butter Boards, Food Platters & More by Natalie Thomson has more than 60 recipes to inspire you to make the most wonderful, eye-catching and sociable grazing boards to wow family and friends. All with magnificent results and minimal work. Mouth-watering photos are showstoppers. Published by Hamlyn.

SWEET LITTLE CAKES FROM MRS. ZABAR’S BAKESHOP by renowned baker Tracey Zabar packs a powerful punch with perfect desserts for sharing. This is a delectable collection of recipes for making little cakes, the perfect go-to for when you want a sweet tiny treat to share.

Dazzle your dinner guests with a beautifully frosted layer cake adorned with edible flowers atop a small cake stand. For a great dessert table, impress all by offering enticing miniature cupcakes and an assortment of baked treats for creating individual tasting plates. With inspirational photos of each cake, easy-to-follow recipes, and delightful icing and topping options, SWEET LITTEL CAKES is the baking book you’ll want to turn to often. Published by Rizzoli.