Author Thomas Messel has skillfully written a compelling historical novel about Elizabeth Linley, wildly famous, celebrated for her voice, charisma and beauty, painted by Gainsborough and Reynolds the most eminent artists of her day. In this book, Messel revives Bath’s most celebrated daughter and 18th century star.

Elizabeth Linley was adored by society, and pursued by the most powerful men of her age. Thomas Messel, himself no slouch to society, brings to life this amazing woman whose beauty, talent, and scandalous story made her the city’s brightest star and one of Britain’s first modern celebrities.

Events on the 18th March 1772, leave her no option but to weave herself through the intricate world of society dominated by The Prince of Wales and the scandalous Georgiana, Duchess of Devonshire, the precarious nature of Garrick and Sheridan’s London theatre and the perils of political intrigue, manipulated by the rivalry between Charles James Fox and William Pitt.

Set in an age of revolution, this is a captivating story of love, ambition, jealousy and betrayal, based upon the true life of Elizabeth Linley.

LAROUSSE FRENCH COOKING offers more than 130 essential French recipes from every region. We’d call it the definitive collection of classic dishes from the French home kitchen. Structured around the specialities and seasonal ingredients from each region, this concise guide is packed with invaluable information for the ultimate culinary journey. Mastering the art of French cooking has never been easier. There are photos galore to whet your appetite. Larousse Gastronomique is the world’s leading authority for culinary reference.