This Easter, April 1st, Rodney’s Grill, at The Fess Parker Hotel—soon to be Hilton Beachfront Resort in April 2018, will be celebrating the holiday with a special a la carte brunch. Guests will have many options to select from including Yogurt Parfait and Sweet Berry Bruschetta from the Starters; Crab Cake Florentine Benedict, Crème Brulee French Toast, Egg White Frittata, and others from the Main Course section and to round out the meal guests can end with a sweet treat with highlights including 3-Berry Shortcake and See Canyon Apple Strudel.
Where: Rodney’s Grill, The Fess Parker Hotel; 633 E. Cabrillo Blvd.
When: Easter Sunday Brunch, April 1; 10:00 – 3:00pm, last seating at 2:00pm
Reservations: Call 805-884-8535