
Holly Farrell’s THE TOMATO GROWER’S HANDBOOK is a fully illustrated, beginner-friendly, beautiful book that takes readers from seed to harvest with:
Clear, practical advice on choosing varieties, sowing, and planting
Expert tips for dealing with sun, soil, watering, and feeding
Solutions for common pests and diseases
Pro techniques that help you boost yield and grow great tomatoes year on year
THE TOMATO GROWER’S HANDBOOK covers everything you need to grow your own plants year after year, no matter what space you’re working with, including:
• Preparing the soil
• Sowing seeds
• Transplanting young plants
• Watering and feeding
• Pruning and propagating
• Tips and tricks to boost your harvest
• Troubleshooting advice for when things don’t go to plan
Tomatoes are one of the most common cooking ingredients and an easy plant to grow at home. They also taste substantially better than store-bought tomatoes. We found this handbook to have ten easy recipes (tomato pasta) and tips on storing and preserving your produce (tomato jam!). With this book, you’ll reach your gardening goals (and some chef goals, too) while embracing and enjoying each step of the journey.
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